{"id":39,"date":"2012-01-13T19:19:55","date_gmt":"2012-01-13T19:19:55","guid":{"rendered":"http:\/\/vegangoodness.com\/?p=39"},"modified":"2012-01-13T19:20:59","modified_gmt":"2012-01-13T19:20:59","slug":"fried-eggplant","status":"publish","type":"post","link":"https:\/\/vegangoodness.com\/?p=39","title":{"rendered":"Fried Eggplant"},"content":{"rendered":"<p><span style=\"text-decoration: underline;\">Fried Eggplant<div id='gallery-1' class='gallery galleryid-39 gallery-columns-3 gallery-size-thumbnail'><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/vegangoodness.com\/?attachment_id=40'><img width=\"150\" height=\"150\" src=\"https:\/\/vegangoodness.com\/wp-content\/uploads\/2012\/01\/IMG_9323-Small-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" decoding=\"async\" loading=\"lazy\" \/><\/a>\n\t\t\t<\/div><\/figure><figure class='gallery-item'>\n\t\t\t<div class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/vegangoodness.com\/?attachment_id=41'><img width=\"150\" height=\"150\" src=\"https:\/\/vegangoodness.com\/wp-content\/uploads\/2012\/01\/IMG_9325-Small-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" decoding=\"async\" loading=\"lazy\" \/><\/a>\n\t\t\t<\/div><\/figure>\n\t\t<\/div>\n<\/p>\n<p><\/span><\/p>\n<p>Eggplant<\/p>\n<p>Flour<\/p>\n<p>Water<\/p>\n<p>Vegan friendly bread<\/p>\n<p>Italian seasonings (basil, oregano, salt, pepper, garlic)<\/p>\n<p>Olive oil<\/p>\n<p>&nbsp;<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Mix flour and water to make a pancake batter consistency<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Make bread crumbs by toasting 2-4 slices of bread and blend in food processer \u2013 mix in Italian seasonings<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Heat olive oil in frying pan (you may need to add more oil as you cook the eggplant)<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Slice Eggplant, dip into batter and then bread crumbs, place directly into frying pan<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Flip eggplant once the bottom side is browned<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Once both sides are cooked, place on plate with paper towel on it to cool<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Fried Eggplant can be served with pasta &amp; sauce or in a sandwich with fresh basil, red peppers and greens.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fried Eggplant Eggplant Flour Water Vegan friendly bread Italian seasonings (basil, oregano, salt, pepper, garlic) Olive oil &nbsp; &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Mix flour and water to make a pancake batter consistency &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Make bread crumbs by toasting 2-4 slices of bread and blend in food processer \u2013 mix in Italian seasonings &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Heat olive oil in frying [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[20,14,21],"_links":{"self":[{"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/posts\/39"}],"collection":[{"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=39"}],"version-history":[{"count":4,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/posts\/39\/revisions"}],"predecessor-version":[{"id":45,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/posts\/39\/revisions\/45"}],"wp:attachment":[{"href":"https:\/\/vegangoodness.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=39"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=39"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=39"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}