{"id":107,"date":"2012-01-25T01:06:51","date_gmt":"2012-01-25T01:06:51","guid":{"rendered":"http:\/\/vegangoodness.com\/?p=107"},"modified":"2012-01-25T01:06:51","modified_gmt":"2012-01-25T01:06:51","slug":"bean-soup","status":"publish","type":"post","link":"https:\/\/vegangoodness.com\/?p=107","title":{"rendered":"Bean Soup"},"content":{"rendered":"<p><strong><br \/>\n<\/strong><\/p>\n<p style=\"text-align: center;\"><a href=\"https:\/\/vegangoodness.com\/wp-content\/uploads\/2012\/01\/IMG_9395-Small.jpg\"><img decoding=\"async\" loading=\"lazy\" class=\"size-medium wp-image-108 aligncenter\" title=\"IMG_9395 (Small)\" src=\"https:\/\/vegangoodness.com\/wp-content\/uploads\/2012\/01\/IMG_9395-Small-300x200.jpg\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/vegangoodness.com\/wp-content\/uploads\/2012\/01\/IMG_9395-Small-300x200.jpg 300w, https:\/\/vegangoodness.com\/wp-content\/uploads\/2012\/01\/IMG_9395-Small.jpg 720w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><strong>Bean Soup<\/strong><\/p>\n<p>1 onion<\/p>\n<p>4 cloves garlic<\/p>\n<p>2-3 carrots, chopped<\/p>\n<p>1-2 celery, chopped<\/p>\n<p>Olive oil, enough to saut\u00e9<\/p>\n<p>6 cups water<\/p>\n<p>1 vegetable bouillon cube<\/p>\n<p>Salt &amp; pepper to taste<\/p>\n<p>2 Cans of different beans (kidney, black, chick pea..) rinsed<\/p>\n<p>Frozen green beans<\/p>\n<p>Frozen spinach<\/p>\n<p>Brown rice<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Sautee onion, garlic, carrots, and celery in a soup pot.<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Add the rest of ingredients and bring to a boil<\/p>\n<p>&#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Return to medium heat and simmer until rice is cooked.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Bean Soup 1 onion 4 cloves garlic 2-3 carrots, chopped 1-2 celery, chopped Olive oil, enough to saut\u00e9 6 cups water 1 vegetable bouillon cube Salt &amp; pepper to taste 2 Cans of different beans (kidney, black, chick pea..) rinsed Frozen green beans Frozen spinach Brown rice &#8211;\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0\u00a0 Sautee onion, garlic, carrots, and celery in [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/posts\/107"}],"collection":[{"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=107"}],"version-history":[{"count":1,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/posts\/107\/revisions"}],"predecessor-version":[{"id":109,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=\/wp\/v2\/posts\/107\/revisions\/109"}],"wp:attachment":[{"href":"https:\/\/vegangoodness.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=107"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=107"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/vegangoodness.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=107"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}